Our medieval restaurant opened in July 2018. Our enthusiastic team strives to meet all the culinary needs of our guests. With its medieval character, atmosphere, and dishes reminiscent of the Middle Ages, our restaurant is unique in the region. On our cosy covered yet open-sided terrace, we welcome our guests in a pleasant, quiet environment with mouth-watering dishes from our menu and a wide selection of drinks. Since the opening of our restaurant, we have been convinced that nothing surpasses the quality of Hungarian ingredients.
The history of the Avas Cellars dates back several centuries, with the sandstone soil of Avas Hill providing ideal conditions for viticulture and wine cellars.
Confitures, jams, syrups and other specialities, made of locally grown fruits, following family recipes, without preservatives.
Grál Cellar is not just a wine cellar; it’s a place where dreams are truly etched in stone.
The Kondorosi Inn is the most iconic building in Kondoros, located in the heart of the town. According to some sources, the original inn was demolished in the early 1820s and replaced with a massive brick fortress, which featured mysterious hiding places, tunnels, and labyrinths within its walls. It is said that the famous outlaw Sándor Rózsa himself escaped his pursuers through the tunnel system beneath the inn. The "old inn," believed to have been lost due to walling up in the 1910s, regained its former shape by 1985. Since 2002, the Kondorosi Inn has been owned by the town. Thanks to a successful grant, it was renovated and now operates not only as a restaurant renowned far and wide for its excellent cuisine but also as an inn museum. The collection housed here offers insight into the lives of the once-famous outlaws and, thanks to the diligent collecting efforts of locals, includes countless old household items that were still common in every home just a few decades ago but are now rarely seen. Thanks to the latest developments, the local history collection has been further expanded, and the inn museum has become interactive. Sándor Rózsa can be brought to life not only through his wax figure, wanted poster, or signature but also virtually, as visitors can take his place among the outlaws and shoot at stagecoaches from horseback. With the help of the "escape museum," visitors can not only observe but actively participate in re-enacted historical events and traditional programmes, such as dressing in outlaw attire or trying their hand at cracking a bullwhip.
A nationally recognised gem of Miskolc, located next to the stage door of the Miskolc National Theatre. Its popularity is thanks to the use of fresh ingredients and a creative dessert selection. Additionally, it wins over coffee lovers with freshly roasted speciality coffee, accompanied by premium-quality pastries. The artists of the Miskolc National Theatre are frequent visitors among the guests. The patisserie is pet-friendly and child-friendly!
The Nádas Beach Restaurant is one of Tiszakécske's popular dining spots, offering a pleasant, waterside environment for visitors. The restaurant's menu features traditional Hungarian flavours, grilled dishes, freshly prepared meals, light summer options, and family-friendly dining choices. The friendly atmosphere, outdoor setting, and proximity to the Tisza River make it an ideal location for family lunches, gatherings with friends, or a relaxing break after a day at the beach. The Nádas Beach Restaurant enhances Tiszakécske's gastronomic and tourist experience with its seasonal offerings and customer-focused service.
The Passero Estate in Tešanovci is an attractive destination for discovering Prekmurje cuisine. For generations, we have been managing our land with heart and soul. Our family combines expertise in winemaking, meat processing, pumpkin products, and the art of chocolate making. Together, we ensure a high-quality offering of Prekmurje delicacies and the well-being of our guests.
The RG Sparkling Wine House is home to the Golden and Silver Radgona sparkling wines and a place where the rich wine heritage and sparkling wine tradition, dating back to 1852 in Radgona, come together. The guided tour includes a visit to the historic cellars of Radgonske gorice, an introduction to their history and sparkling wine production processes, and one glass of sparkling wine in the unique ambience of the Pod slapom cellar.
Renomé Café & Bistro is the perfect spot for delightful dining experiences, where the bistro-style freedom and creativity allow us to use premium ingredients and present dishes with eye-catching, tasteful plating, turning meals into memorable moments for our guests. The menu offers both international dishes and innovative Hungarian cuisine, promising a gastronomic adventure. The restaurant has seating for 50 guests, complemented by a 60-seat terrace from spring to autumn, providing an ideal setting not only for à la carte dining but also for hosting events. Treat yourself to a sumptuous lunch or dinner!
We passionately create delicious treats to bring sweet moments into your life. Discover our tasty cakes and pastries, made with high-quality ingredients.
On the slopes of Goričko, among the vineyards above Plečnik's church in Bogojina, lies the Tourist Farm Puhan. On our family farm, we take care of every step from field to plate, offering guests an unforgettable experience of Prekmurje cuisine.
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